For the whole table only
Yellow-tail tartar with dates, orange peel and
mangetouts with caviar Nacarí
* Glass of Jose Luis Ferrer Blanc de Blancs
***
Hake fillet enveloped in pastry
with Mediterranean flavours
* Glass of Jean Leon Chardonnay. DO. Penedés
***
Shoulder of black Majorcan suckling pig with potato
terrine in sauce of fresh rosemary from our garden
* Glass of Verán. Finca Biniagual
***
Chocolate variation
* Glass of Pedro Ximénez. San Emilio Lustau
Tasting menu price : 93,00€ (8% vat included)
Tasting menu with selected wine by the glass,
water and coffee included : 155,00€ (8% vat included)
We have a Vegetarian Menu available, please do not hesitate to ask
our Maître d'
